Using just three ingredients the Guides learn about thickness of ingredients when using a food processor and rolling the biscuit base around in their hand. Can be stored in the fridge in a sealed container...if they aren't eaten before hand. Makes good finger food for camp digestion and body flows so be warned....make the cookies teaspoon size. You'll get more then to.
Recipe is a good lesson in 'cleaning the dishes' - properly.
Prep Time: 5 minutes
Ingredients:
• 3/4 cup raw walnuts, cashews or pecans Must be raw.
• 1/4 cup raw carob powder
• 1 cup raisins or dates.
Preparation:
Process all ingredients in a food processor until fine and sticky. Shape into balls and enjoy!
If you can't get the mixture to hold together, add a few more raisins and a tablespoon of water.
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